Espresso
House Espresso
Our signature espresso. Sweet, balanced and forgiving, built to taste great straight or in milk.
Tasting notes
- Cocoa
- Caramel
- Toasted almond
RoastMedium-Dark
- Origin
- Brazil, Colombia & Ethiopia
- Process
- Natural & washed
- Best for
- Espresso, Moka pot, French press
- Formats
- 5 lb bulk · 2 lb bag · 12 oz retail
About this coffee
House Espresso is the coffee most of our café partners build their menu around. A natural Brazil gives it body and chocolate sweetness, a washed Colombia adds caramel and structure, and a touch of Ethiopia lifts the cup just enough to keep it interesting.
It’s roasted to stay consistent across grinders, machines and baristas, so it pulls well at a wide range of recipes. In milk it reads as chocolate and toffee; as a straight shot it’s round, low in bitterness and sweet on the finish.
Keep exploring
You might also like
Ready to taste the difference?
Tell us about your business and we'll send samples, recommendations and wholesale pricing.